| In the church where
I was baptized and confirmed a story circulated about a parishioner
who, it was said, went to church only on Ash Wednesday and on Good
Friday. This believer, whom I never met, has never been far from
my mind. Understatement appeals to me and I admire her penitence,
while recognizing the difficulty of organizing a community around
her kind of minimal, idiosyncratic participation.
If I were to choose but one day in the year to go to church it
would be Maundy Thursday. There is something about the liturgy
of that day that puts me in touch with my roots, both as a church
member and as a person. I was baptized and confirmed in Lent, not
long before Holy Week. In a stark, visible and dramatic way, the
Maundy Thursday observance re-presents the dark and somber, yet
joyful events that make up the bedrock of who we are and what we
do, not only on Sunday but also on every other day in the year.
Here we find ourselves and each other.
A remarkable feature of Maundy Thursday at Christ Church is the supper
of lamb stew prepared and served by Shirley Black and her family.
This dish would do credit to the best restaurants in New York, or
indeed to any other restaurant in the world. The recipe is a closely
guarded family secret handed down from Shirley's mother. Like the
Black family's hospitality, no one could really duplicate their lamb
stew, yet everyone may taste it on Maundy Thursday.  |